Programs

Join us for a fun, hands-on cupcake decorating class led by Marilyn’s Bakery. During this class, participants will learn about the history of Marilyn’s Bakery, its growth over the years, its mission, and its commitment to supporting the community.

Each child will receive one cupcake and a disposable piping bag filled with frosting and a piping tip to take home. Participants will first practice piping techniques on parchment paper, including stars, rosettes, and borders. Once ready, each child will decorate their cupcake and finish with sprinkles. Cupcakes may be eaten during class or taken home. Juice boxes will be provided.

All ingredients, utensils, supplies, and packaging needed for the class will be provided. Each participant will also receive a flyer and coupon for Marilyn’s Bakery to take home.

Allergy Information:
This class can accommodate gluten allergies with a gluten-free cupcake option; however, cupcakes are not made in a gluten-free facility, and the frosting contains real butter.